KENYA-FOOD-ENVIRONMENT-UNEP

A waiter serves rejected green salad, grown by Kenyan farmers but rejected by UK supermarkets due to cosmetic imperfections, on February 19, 2013 during the Governing Council of the United Nations Environment Programme (UNEP) at the UN headquarters in Nairobi. The campaign aims to promote actions by consumers and food retailers to dramatically cut the 1.3 billion tonnes of food lost or wasted each year -- which, aside from the cost implications and environmental impacts, increases pressure on the already straining global food system -- and help shape a sustainable future. AFP PHOTO / SIMON MAINA (Photo credit should read SIMON MAINA/AFP via Getty Images)
A waiter serves rejected green salad, grown by Kenyan farmers but rejected by UK supermarkets due to cosmetic imperfections, on February 19, 2013 during the Governing Council of the United Nations Environment Programme (UNEP) at the UN headquarters in Nairobi. The campaign aims to promote actions by consumers and food retailers to dramatically cut the 1.3 billion tonnes of food lost or wasted each year -- which, aside from the cost implications and environmental impacts, increases pressure on the already straining global food system -- and help shape a sustainable future. AFP PHOTO / SIMON MAINA (Photo credit should read SIMON MAINA/AFP via Getty Images)
KENYA-FOOD-ENVIRONMENT-UNEP
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Contatta l'ufficio locale per informazioni su qualsiasi tipo di uso commerciale o promozionale. Diritti editoriali illimitati per Regno Unito, Stati Uniti, Irlanda, Italia, Spagna, Canada (escluso Quebec). Diritti editoriali limitati in altri Paesi. Contatta l'ufficio locale.
Attestazione:
SIMON MAINA / Stringer
N. Editorial:
162145405
Collezione:
AFP
Data di creazione:
19 febbraio 2013
Data di upload:
Tipo di licenza:
Info sulla liberatoria:
Senza liberatoria. Ulteriori informazioni
Fonte:
AFP
Codice a barre:
AFP
Nome oggetto:
Par7479810